Bay leaf 50gm

Nutrylyf Bay leaf is rich in vitamin A, vitamin C, iron, potassium, calcium, magnesium, useful in treatment of migraines, contains enzymes that help to breakdown proteins and digest food faster, helping to calm digestion. Bay leaf is an aromatic leaf commonly used in cooking. It can be used whole or in a dried or ground form. They are most often used in rice dishes like biryani and as an ingredient in garam masala.